Exploring the World of Wine at Lewis & Clark University

Introduction to Wine Studies

Wine has been a part of human culture and tradition for thousands of years, with its rich history and diversity making it an fascinating subject to explore. At Lewis & Clark University, we are committed to providing students with the knowledge and skills necessary to navigate this complex and ever-evolving industry.

The Wine Studies program at Lewis & Clark is designed to provide students with a comprehensive understanding of wine production, marketing, and distribution. Our faculty members are experts in their fields and have extensive experience working in the wine industry.

From grape cultivation to winemaking techniques, our curriculum covers all aspects of the wine-making process. We also delve into the business side of the industry, including marketing strategies, sales tactics, and distribution channels.

Wine and Culture: A Global Perspective

Wine is not just a beverage, it's also an integral part of many cultures around the world. Our Wine Studies program takes a global perspective, exploring the cultural significance of wine in different societies.

We examine how wine has been used as a symbol of power, status, and identity throughout history. We also explore its role in shaping social norms, traditions, and rituals.

By studying the cultural context of wine, students gain a deeper understanding of the industry's complexities and nuances.

Career Opportunities in Wine

The wine industry is constantly evolving, offering numerous career opportunities for students who have completed our Wine Studies program.

Our graduates go on to work as winemakers, sommeliers, wine writers, and more. We also provide training in wine business management, marketing, and sales.

In addition, we offer internships and mentorship programs that allow students to gain hands-on experience and build connections within the industry.